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EcoTeff Spaghetti - 100% buckwheat

EcoTeff Spaghetti - 100% buckwheat

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CHF 17.99
CHF 17.99
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Experience a delicious and healthy alternative to traditional spaghetti with EcoTeff 100% Spaghetti. Made from 100% buckwheat flour, these noodles are a nutritious and gluten-free option for any meal. Their nutty and slightly sweet taste enhances any dish.

Gluten-free teff noodles made from 100% pure teff flour. These teff spaghetti noodles with their nutty, bitter taste are not only impressive because of their healthy properties.
These teff noodles are suitable for daily consumption and can be used or cooked like regular noodles.

The noodles are made from light teff wholemeal flour (dwarf millet)

Nutritional information per

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Health Benefits

Teff is more than just a grain. With its high iron, calcium and fiber content, it supports your well-being and contributes to healthy digestion.

Versatile

From savory dishes to sweet treats, teff is incredibly versatile. Discover our diverse teff products and get inspired!

origin and tradition

Cultivated for thousands of years, teff is an integral part of Ethiopian cuisine. Immerse yourself in the tradition and enjoy the authentic taste of this unique grain.

Do you have any questions?

How fresh are the teff noodles?

They are freshly prepared and then gently dried to preserve them.

Which allergens are included?

You can find these in the table above.

sustainability

We make every effort to maintain sustainability.

How long do you need to cook teff noodles?

7-8 minutes is an average cooking time for teff noodles.